Imountek 2000W Double Hot Plates Electric Burner, Countertop Cooktop with 5 Gear Temperature Control, Portable Electric Stove, White

Maximize your cooking flexibility with the 2000W Double Electric Burner. This portable dual hot plate features two powerful 6-inch cast iron burners that heat up rapidly and distribute warmth evenly for consistent cooking results. Easily adjust each burner independently across 5 precise temperature settings, ideal for simmering sauces, boiling water, frying, or grilling. Its compact and sleek design saves valuable counter space, making it perfect for small kitchens, dorm rooms, offices, RVs, or camping trips. Built with safety in mind, it includes overheat protection and automatic shut-off.

• Specification:
  Brand: iMounTEK
  Product Type: Double Hot Plate
  Color: White
  Material: Cast Iron
  Plug Available: US Plug
  US Plug Voltage: 110V
  Power: 1000W+1000W
  Frequency: 50Hz
  Number of Burners: 2Pcs
  Per Plate Weight Capacity: 12kg/26.45lbs (Total 24kg/52.91lbs)
  Temperature Adjustment: 5 Gears
  Burning Plate Diameter: 15cm/6in
  Plug Cord Length: 55cm/21.65in
  Item Size: 16.93x8.27x2.56in
  Item Weight: 4.85lbs
• Good cook helper: With this iMounTEK dual burner cooktop, you can prepare those home-cooked meals with ease no matter where you are, so long as you have an electrical outlet, you are ready to cook up a storm!
• Dual Infrared Burners: 1-5 heating temperature adjustable. Each Burner Has Its Own Heat Setting To Ensure You Get Just The Right Temperature! Ultra-compact, with safety overheat protection, automatic safety cut off.
• Easy to use: Simply plug in your cooktop, choose your cookware and place it on top of your burners, turn on the burners to your desired heat level, and cook! Once you've finished up, simply unplug your cooktop and allow it to cool for about 20 minutes. After it's completely cool, store it in a dry cool place of your choosing!
• Wide Compatibility: The burner can be used with any flat-bottomed cookware made of a variety of materials, such as frying pans, woks or stovetop teapots made from aluminum, stainless steel, iron or glass. Note: May heat ceramic pot very slowly.
• Warm Tips:
  1. When cooking, someone’s better look at it.
  2. Do not touch the surface of the heating pan during heating.
  3. Do not immerse the hot plate into the water or other liquids.
  4. The hot plate is to heat food, when cooking food the container should be on the heating plate.
  5. When the hot plate is not in use, be sure to adjust the switch to the “off” position and unplug the plug.
  6. When using the hot plate for the first time, it should be adjusted to the third level for 3-5 minutes to evaporate the protective film of the furnace surface. At this time, there may be a small amount of smoke emitted, which is normal. It won't happen when use next time.
  7. The utensils placed on the hot plate must have a smooth bottom and a diameter that matches the size of the hot plate.
  8. If the size of the cooking vessel chassis is smaller than the size of the electric heating plate, it will affect the normal heating area of the heating plate.
  9. If the bottom of the vessel is not flat, it can’t be used with the concave and convex situation.
  10. When using, do not place other sundries within 30cm/11.81in around the hot plate to prevent blockage and ventilation.
• Over-Heating Protection:
  When reaches the corresponding max temperature, the Hot Plate will auto cut off electricity and the indicator will turn off, too. After it cools down and works again, the indicator will turn on again.
  * For first gear: ≥160℃/320℉
  * For second gear: ≥280℃/536℉
  * For third gear: ≥420℃/788℉
  * For fourth gear: ≥560℃/1040℉
  * For fifth gear: ≥600℃/1112℉
  * The hot plate can reach up to 500℃/932℉